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Animal studies have indicated that green tea extract and its chief constituent, epigallocatechin-3-gallate (EGCG), are capable of interrupting inflammatory tissue damage that contributes to the symptoms of celiac and other autoimmune disease
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Each serves a distinct role, while collectively supporting the cellular systems that become increasingly important with age
Take your time and check out our detailed write-up on The Importance of Regular Skin Checkups with a Specialist
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