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Like other GLP-1 products, the most common adverse event was gastrointestinal side effects (nausea, vomiting, diarrhea), which tended to decrease over time
An overview of commercially available kefir-based products is provided in Table 10
A.Ambale-VenkateshB.JorgensenN
When stratified by administration route, the average percentage reductions were: Intramuscular (IM): 48.3% Sublingual: 30.7% Oral: 30.3% These results suggest that IM administration leads the most pronounced homocysteine reduction, however, sublingual and oral routes also demonstrate clinically relevant effects
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