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The relationship between serum erythropoietin, hepcidin, and haptoglobin levels with disease severity and other biochemical values in patients with COVID-19
Helms RA, Mauer EC, Hay WH, Christensen ML, Storm MC 1990 Effect of intravenous L-carnitine on growth parameters and fat metabolism during parenteral nutrition in neonates
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The mass spectrometer was operated in the positive electrospray ionization (ESI) mode, and the MS/MS analysis was performed in the multiple reaction monitoring (MRM) mode, monitoring the transitions of m/z 162.0 103.0 for carnitine, m/z 147.1 88.1 for IS, respectively
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